3P is a dynamic Greek company that has been supplying HORECA businesses throughout Greece for more than two decades, offering a rich selection of appetizers, spreads, sauces and dressings. Our commitment to using fine raw materials, maintaining a modern infrastructure, adhering to certified safety and hygiene standards at all stages of production, as well as having an experienced team of chefs, food technologists, and catering professionals forms the stable foundation of 3P, whose course is characterized by continuous development and research.
Since 1998, from the heart of Thessalian plain, 3P has consistently invested in facilities. The addition of new units in Attica and Volos reflects our commitment to maintaining high standards, aiming to better support the extensive network of businesses that place their trust in us.
Playing a vital role in the production chain that supports the Greek tourism industry and promoting domestic culinary culture, as a significant element contributing to both culture and development, is a strategic aspect of 3P’s planning. Responsibility, ongoing investments, and a focus on expanding our presence, including the retail network in Greece and European countries, form the primary pillars of the company’s future development.
Act responsibly towards consumers, our partners and our suppliers.
Invest in the high quality of our products and services.
Worthily represent the modern Greek gastronomy and healthy entrepreneurship in the international markets.